Monday, May 18, 2009

Happy Belated Birthday!!!!


I just came back from having dinner with my collegues and ex-collegues as we were celebrating my collegue's birthday and my birthday. It was actually a belated birthday celebration :) We were having our dinner at Imperial Hebal Sinchi TCafe at VivoCity. The internal decoration is nice and there is a corner where the dining chairs are like a big hand. The palm is where you actually sit on it and the fingers are behind you for you to lie back and rest. They are very colouful and i think they are cute :) We don't have chance to sit on those cute chairs as the waitress led us to an ordinary dining table with ordinary chairs at the other corner of the restaurant. I think the food is nice but is expensive. the service is quite good also. We ordered a few dishes and the one that i loved most is the trademark dish-quick-fried egg white with dried scallop, yummy:) my collegues ordered "xiao long bao" and i was very excited as i have never eaten it before. When this dish was being served, i used my chopsticks to take it from the bottom of the "xiao long bao" and i was stopped by my collegues as they were worried that i might break the fragile "skin" of the "bao" and the precious gravy will flow out. Finally, i took their advice by taking the bao from the top. I felt so stress to eat the bao lol....when i put the whole bao into my mouth, everyone was staring at me (like i was an alien), then burst out laughing...lol..i think i really looked and acted funnily.. luckily the bao is small...i didn't bite it into half as i was worried that the precious gravy will ooze out and wasted...lol..thanks to my collegues' advice. Below are some photos of the food that we had ordered, they might not be very clear as they were taken using my mobile phone camera. Enjoy and Good night!!!

Xue Yu

Xiao Long Bao

Quick-Fried Egg White with Scallop

Pumpkin Claypot Rice

Jiao Zi

Jiao Zi

Gao Li Tou Sha










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